-Side-
Jicama Mango Radish Salad
Randomly saw a version of this recipe on the T.V. today. I omit the Brown sugar and Vegetable Oil and replace them with Jalapenos and Rice Wine vinegar.
-RobotCooker-
-Dinner-
French Onion Soup
I just have to go a little Julia Child every now and then. Recipe here.
-RobotCooker-
-Drink-
A very Interesting drink. ‘Brewed with pomegranate with 16.5% being aged in oak wine barrels and 16.5% being aged in oak rye whiskey barrels’ Awesome and very complex.
*Yum*
-RobotCooker-
-Dinner-
Lomo Saltado
I think I could eat anything covered with Aji pepper sauce. With the rain today it was nice to dust off this old recipe. The secret is the Saltines…..
-RobotCooker-
Fish Tacos! Shrimp Cheviche and Grilled Peppers!
By FAR my favorite fish taco in LA. Perfect, and the Shrimp Cheviche is the one I judge all others by - when I make my own Cheviche, this is the one I try to emulate.
*yum*
-RobotCooker-
Tonkotsu Ramen
Daikokuya Is definitely one of my favorite ramenyas in downtown, although this meal was at their Hacienda Heights location and just wasn’t quite the same. I would still recommend this smooth creamy Black Pork Ramen over most, but I would advise you to take the time to hit up their Little Tokyo shop.
*yum*
-RobotCooker-
Fish Tacos
Although definitely not the best in LA they still are pretty damn good. Hot, crispy, saucy and just tasty. MUCH better then those Horrible little Evil things they try to pass off as fish tacos over at Pacific Fish Grill. I’ve been going to their downtown location for over a decade and have never had a bad experience.
*yum*
-RobotCooker-
Spicy Tuna Hand Roll!
Here is just a quickie of a super tasty treat from Ginzaya
*yum*
-RobotCooker-
Tacos!
This is one taco I’ve never minded waiting in line for. Just make sure to ask for the green salsa- its basically just the usual pickled carrots and jalapenos you’ll find in many Taco stands but diced up as a salsa. Just get yourself a couple tacos or five and dip them like chips.
*yum*
-RobotCooker-
-Dinner-
Steak with Wasabi Butter and Grilled Green Onions
Sweet, Spicy. you know I love it. All grilled over a charcoal flame. The Steak was marinated with a blend of brown sugar, shoyu, Dried chili flake’s and various other secret spice’s.
-RobotCooker-
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